| Item | Description | Price |
|---|---|---|
| AMERICANO | — | |
| BEEF SALAD | Beef, tomato, cucumber, bell pepper, onion, cheese and home-made dressing | |
| BORSCHT | Vegan & gluten free beetroot and vegetables. | |
| CABBAGE ROLLS | (cabbage leaves stuffed with rice and ground meat). | |
| CEASAR SALAD | — | |
| CHEBUREKI | (fried meat pie). | |
| CHEF’S SPECIAL GRILLED PLATTER | (2 pcs of chicken breast shish, dark chicken shish, pork shish, lamb shish kebob and half of cornish hen). | |
| CHICKEN BREAST SCHNITZEL | Crispy chicken breast schnitzel served with a choice of french fries, mashed potato, or rice. | |
| CHICKEN DARK SHISH KEBAB | Crispy chicken breast schnitzel served with a choice of french fries, mashed potato, or rice. | |
| CHORBA DE BURTA | (beef tripe soup). | |
| DRANIKI | (potato pan cakes). | |
| FRESH VEGETABLE PLATE | (fresh vegetables, herbs and feta cheese). | |
| GOULASH | (beef and vegetable soup). | |
| GREEK SALAD | — | |
| GRILLED CHICKEN BREST | ( breaded chicken breast stuffed with butter and dill). | |
| Grey Goose Vodka 750 ML | — | |
| HARCHO | (spicy soup with meat and rice). | |
| HERRING WITH POTATOES | — | |
| HONEY CAKES WITH ICE CREAM | — | |
| JUICE | (apple, orange, cranberry, tomato). | |
| KOSTITZA | (grilled pork loin chops). | |
| LAMB SHANK | Classic lamb shank roasted with veggies | |
| MAMALIGA | (porridge made out of yellow flour served with cheese and sour cream). | |
| MEAT BLINTZES | (chicken stuffed crapes). | |
| MITITEI | (grilled ground lamb/veal). | |
| MOLDAVIAN GOLUBTI | ( ground lamb with rice and aromatic herbs wrapped in grape leaves). | |
| MOLDOVA ZAMMA | Chicken noodle soup. | |
| MUSHROOM BLINTZES | (mushroom stuffed crapes). | |
| NAPOLEON | (ice cream cake). | |
| PELMENI | (russian dumplings with meat in thin unleavened dough). | |
| PLACINTA WITH CABBAGE | Plăcintă is a Romanian and Moldovan traditional pastry resembling a thin, small round or square-shaped cake, usually filled with cheese or potato or cabbage | |
| PLACINTA WITH CHEESE | Plăcintă is a Romanian and Moldovan traditional pastry resembling a thin, small round or square-shaped cake, usually filled with cheese or potato or cabbage | |
| PLACINTA WITH POTATO | Plăcintă is a Romanian and Moldovan traditional pastry resembling a thin, small round or square-shaped cake, usually filled with cheese or potato or cabbage | |
| POPS | (coke, sprite, diet coke, ginger ale). | |
| PORK SHISH KEBAB | (grilled ground lamb/veal). | |
| POTATO PEROGIES | (potato dumplings served with caramelized onions and sour cream). | |
| RACK OF LAMB | ( marinade, slow- charcoal grilled ontario fresh tender lamb). | |
| SALMON STAKE | charcoal grilled spice - salmon | |
| SALTY SALMON PLATE | Lightly salted salmon | |
| SAMMER SALAD | Perfect and fresh summer salad comes with cucumbers, tomatoes, onions, dill, dressed with the oil | |
| SEA BASS | Whole sea bass served with choice of french fries, mashed potato, or rice. | |
| SHRIMP SLAD | Salad mix, avocado, shrimps, cherry tomato, cucumber, red onion, garlic, dressed with a special sauce | |
| SOLENIA | Pickled cucumbers and tomatoes (vegan and gluten free) | |
| SOLYANKA | (thick sour mixed meat soup). | |
| SPARKLING WATER | (perrier, san pellegrino, borjomi). | |
| SWEET PEROGIES | (cherries or sweet cottage cheese). | |
| TABAKA | (pan fried cornish hen). | |
| THE WHOLE TROUT | — | |
| TOCANA | Stew pork meat, onion, vegetable oil, garlic | |
| UHA | — | |
| VEAL STAKE | Classic veal sirloin steak |